Short Courses Australia is Offering
Use hygienic practices for food safety, Barista Coffee Course,
at Sisterworks Geelong
Food Safety Handler (FSH)
In this 4-hour course, participants receive a certificate in SITXFSA005 Use hygienic practices for food safety.
The course is relevant to any person seeking employment in hospitality and services type roles that directly handle food or food contact surfaces such as cutlery, plates, and bowls during the course of their daily work activities, including restaurants, cafes, clubs, hotels, and bars; function, event, exhibition and conference catering; aged care facilities; hospitals; cafeterias, kiosks, canteens, and fast food outlets; and transport catering.
Barista Coffee Course
During this six (6) hour course, you will learn essential coffee skills in a group environment that allows time to receive practical training and to then making coffee under the supervision of our qualified barista trainer.
Participants will receive training in the following:
- History and origins of coffee;
- Grind management and dosing;
- The start-up and break down of a coffee machine;
- Creating up to 12 different coffee styles;
- Develop skill required to texture milk;
- Tasting and understanding the ranges and strengths of coffee.
The Course Details
SITXFSA005 Use hygienic practices for food safety
Wednesday, 22 May 2024
09:30 AM - 03:30 PM
COFFEE Barista Coffee Course
Thursday, 23 May 2024
09:30 AM - 03:30 PM
Download Barista Workbook
Download Training Passport
Students Enrolled
31 enrolments -
11 places available
Location
Sisterworks Geelong
25-41 Arunga Avenue
Norlane VIC 3214