Short Courses Australia Presents JOB CAMP

Food Safety Handler (FSH)

In this 3 hour course participants receive a certificate in SITXFSA001 Use hygienic practices for food safety.

The course is relevant to any person seeking employment in hospitality and services type roles that directly handle food or food contact surfaces such as cutlery, plates and bowls during the course of their daily work activities, including: restaurants, cafes, clubs, hotels, and bars; function, event, exhibition and conference catering; aged care facilities; hospitals; cafeterias, kiosks, canteens and fast food outlets; and transport catering.

Download the Food Safety Handler Fact Sheet for more detailed information regarding this unit of competence.

Prepare & Serve Espresso Coffee

During this six (6) hour course, you will learn essential coffee skills in a group environment that allows time to receive practical training and to then making coffee under the supervision of our qualified barista trainer.

Short Courses Australia have created this course to be in line with the national industry standard of prepare and serve espresso and participants will receive training in the following: 

• History and origins of coffee;
• Grind management and dosing;
• The start-up and break down of a coffee machine;
• Creating up to 12 different coffee styles;
• Develop skill required to texture milk;
• Tasting and understanding the ranges and strengths of coffee.