Job Camp - Hospitality
Provide responsible service of alcohol · Use hygienic practices for food safety · Provide cardiopulmonary resuscitation · Provide First Aid · Prepare and serve non-alcoholic beverages · Prepare and serve espresso coffee · Non-Alcolholics Education Introduction · Provide service to customers at Youth 2 Industry College.
Everything your group needs
Programme details
Review the included units, class schedule and delivery information for this group programme.
Course content
Units included
SITHFAB021
Provide responsible service of alcohol
SITXFSA005
Use hygienic practices for food safety
HLTAID009
Provide cardiopulmonary resuscitation
HLTAID011
Provide First Aid
SITHFAB024
Prepare and serve non-alcoholic beverages
SITHFAB025
Prepare and serve espresso coffee
NON-ALCS
Non-Alcolholics Education Introduction
SITXCCS014
Provide service to customers
Dates and sessions
Class schedule
- SITHFAB021 Provide responsible service of alcohol
9:30 AM – 3:00 PM
- SITXFSA005 Use hygienic practices for food safety
- SITHFAB025 Prepare and serve espresso coffee
9:30 AM – 3:00 PM
- SITHFAB025 Prepare and serve espresso coffee
9:30 AM – 3:00 PM
- SITHFAB024 Prepare and serve non-alcoholic beverages
9:30 AM – 3:00 PM
- SITXCCS014 Provide service to customers
9:30 AM – 3:00 PM
- HLTAID009 Provide cardiopulmonary resuscitation
- HLTAID011 Provide First Aid
9:30 AM – 3:00 PM
Learn from industry professionals
Your training team
Mark Ciciulla
Course trainer
Maurice Manno
Course trainer
Bill Alt
Course trainer
Catherine Fletcher
Course trainer