Job Camp - Hospitality
Provide responsible service of alcohol · Use hygienic practices for food safety · Barista Espresso Coffee · Waiter Skills Training - Service Cycle · Prepare and serve non-alcoholic beverages at Thornbury High School.
Everything your group needs
Programme details
Review the included units, class schedule and delivery information for this group programme.
Course content
Units included
SITHFAB021
Provide responsible service of alcohol
SITXFSA005
Use hygienic practices for food safety
COFFEE
Barista Espresso Coffee
WAITER
Waiter Skills Training - Service Cycle
SITHFAB024
Prepare and serve non-alcoholic beverages
Dates and sessions
Class schedule
1
- SITXFSA005 Use hygienic practices for food safety
- WAITER Waiter Skills Training - Service Cycle
8:40 AM – 3:10 PM
2
- SITHFAB021 Provide responsible service of alcohol
8:40 AM – 3:10 PM
3
- COFFEE Barista Espresso Coffee
8:40 AM – 3:10 PM
4
- SITHFAB024 Prepare and serve non-alcoholic beverages
8:40 AM – 3:10 PM
Learn from industry professionals
Your training team
Catherine Fletcher
Course trainer
Mark Ciciulla
Course trainer
Donald Conn
Course trainer
Maurice Manno
Course trainer