Job Camp - Hospitality
Use hygienic practices for food safety · Barista Espresso Coffee · Waiter Skills Training - Service Cycle at Sale College.
Everything your group needs
Programme details
Review the included units, class schedule and delivery information for this group programme.
Course content
Units included
SITXFSA005
Use hygienic practices for food safety
COFFEE
Barista Espresso Coffee
WAITER
Waiter Skills Training - Service Cycle
Dates and sessions
Class schedule
1
- SITXFSA005 Use hygienic practices for food safety
- WAITER Waiter Skills Training - Service Cycle
9:00 AM – 3:00 PM
2
- COFFEE Barista Espresso Coffee
9:00 AM – 3:00 PM
Learn from industry professionals
Your training team
Giovanni Raggi
Course trainer
Maurice Manno
Course trainer
Donald Conn
Course trainer